HYGIENE

 

Hygiene is a priority in the food industry and is thus the basis for our entire range of machinery. At the same time, it is the basis of a concept which runs through all our construction and production processes. On the one hand we ensure that we fulfill the high hygienic requirements in the foodstuffs industry and on the other we ensure that our machinery is simple, quick and safe to clean to remain in a perfect condition for as long as possible.