Our client is a leading company in its segment in Eastern Europe. The company produces traditional regional meat, ham and sausage specialties.
The customer supplies large hotel and supermarket chains. In the future, the company management would like to pack 4 longer salami sticks in a bag safely and with maximum durability. An automatic packaging process plays a major role for management.
An industrial belt machine GK862 with indexing belt was ordered by the customer and put into operation. The Supervac belt machine was lined up with a flow wrapper. The automated line allows long sticks of salami to be packaged quickly and aesthetically. Products can be neatly packaged and delivered to the end customer.